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Grace is a full-time mom with a Master's degree in Food Science. She loves to experiment in the kitchen and writes about her hits (and misses) on her blog, A Southern Grace.
Are You Making This Dangerous Mistake with Your Meat Thermometer?
This simple step will ensure that all of your meat is safe to eat.
The Most Popular Dessert the Year You Were Born
This Secret Ingredient Makes the Fluffiest Pancakes Ever
This Is the REAL Difference Between Butter and Margarine
Here’s the Reason Biscuits in the South Really Are Better
This Is Why Brick Ovens Make the Best Pizza
10 Secret Ingredients You Haven’t Been Putting on Your Sandwiches
Take your sammies from ho-hum to holy smokes!